Appuntamenti con la Rossa
A season-long celebration of Barbera in Agliano Terme — some nineteen weekends of tastings, guided winery tours and vineyard dinners across summer 2026, with post-harvest borgata events in October.
Why it's special
An immersive Barbera season set among the local producers' cantinas and vineyards, with recurring formats like 'Rossa di Sera' vineyard dinners and 'Domenica in Cantina' Sunday tastings.
Programme · 2026
17 May – 27 September 2026 (weekends)
'Barbera' tasting and dinner with the winemakers, running from May to October in the cellars of Agliano Terme. Two formats. 'Sunday in the Cellar' (Domenica in Cantina): Sundays 5.00–8.00 pm, open cellars with producers — talk, taste and takeaway; scheduled Sundays include 17, 24 & 31 May; 7, 14, 21 & 28 June; 5, 12, 19 & 26 July; 2 & 9 August, with participating producers such as Alciati, Silvia Castagnero, Tenuta Garetto, Dacapo, Agostino Pavia & Figli, Castino, Ferro Carlo, Dacasto Duilio, Cocito Dario, Durio Adriano, Cascina del Rosone, Ferraris Roberto and Filippa. 'Rossa di Sera' tasting dinner (Sabato/Saturday from 6.30 pm): guided tour of the cellars and outdoor dinner with tasting in the vineyard — by reservation only (infoagliano@gmail.com), limited places, bookings received by Thursday; e.g. Saturday 18 July with Alciati, Saturday 8 August with Fratelli Bianco. 'After Harvest — C'è fermento…in Borgata' 2026 events from 11.00 am, e.g. Sunday 4 October.
A tip
- Individual tastings and dinners are at specific producer wineries; ask infoagliano@gmail.com for the weekend calendar and bookings.
Last updated · 2026-07-15